12吋披薩石配件，適用於Dash 23L氣炸烤箱

Pulled my first pizza out of the oven with this stone and the bottom came out perfectly crispy, not soggy at all. It slides right into the Dash 23L without any fuss and preheats quickly.

I was worried about the fit, but this 12" stone sits perfectly in my oven and the stoneware gets hot quickly. My frozen pizza came out with a crisp bottom crust that I never get with the metal tray.

The stone preheated evenly and gave my homemade pizza that perfect crispy crust, just like from a pizzeria. I’ve used it twice already and cleanup was surprisingly easy.

First pizza I made with this came out with a perfectly crispy crust thanks to the preheating step. The stone fits snugly in the Dash oven and cleanup was just a quick wipe.

Swapped out my old cookie sheet for this stone on pizza night, and the crust came out noticeably crunchier. It fits perfectly in the Dash 23L oven, preheated evenly, and cleanup was just a quick wipe.

First batch of pizzas came out with a perfectly crispy crust, and the stone heated evenly with no hot spots. Just make sure you let it preheat fully for the best results.

Fits perfectly in my Dash oven and the stoneware heats evenly so the crust gets nice and crispy without burning the toppings. Cleanup is just a quick wipe with a damp cloth.

This stone fits snug into the Dash oven without any wobble, and my first pepperoni pizza came out with a perfectly crisp bottom crust.

The preheat time is just right—about 10 minutes—and the stone gives my homemade pizzas that perfect crispy bottom without burning the toppings. I've used it twice already and the cleanup is super easy since nothing sticks.

Slid right into my Dash without any wobble, and the stone heats up fast enough that my frozen pizzas come out with a perfectly crispy crust every time.